Bless the Sicilians, for their culture rich in delicious sweets, so today Italy and the whole world can enjoy many delicacies! “Tintu è cu nun mancia a ccassata a matina ri Pasqua!” Today we are going to talk about two of the most famous and tasty: the Cassata and the Cannolo. Let’s learn more about Read more about The art of the Cannolo and Cassata: when sweetness of dessert transformed into a work of art[…]